Sweeteners

The number of non-sugar sweetener products in the market has increased as popularity, choice and availability have grown. There is a wide range of products belonging to the sweetener category, of both natural and chemical origin.

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Sweeteners in numbers

Sucralose is roughly 300 – 1000 times
as sweet as sugar

We supplied 16900 tonnes
of sweeteners in 2021

Fructose is one of the sweetest naturally
occurring sugars as it’s 50% sweeter than sugar

Sweetener products

Nutritive sweeteners & syrups

Nutritive sweeteners are derived from starch based natural products such as cane, beet and wheat. They are used to enhance sweetness in a variety of products. We work with liquid glucose, fructose corn syrup, crystalline fructose, maltose and dextrose.

High intensity sweeteners

High intensity sweeteners are sweeter per gram than sugar, giving them their name. Unlike Nutritive Sweeteners they are artificially manufactured in laboratories and are most popular in the diet food market. We work with sodium saccharin, Aspartame, Ace-K, Sucralose and Xylitol.

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High-Intensity Sweeteners: A Report On 5 Of...

For centuries, sugar ruled the world of all things sweet. Along with honey, it was the main source of sweetness available to people all around the world. However, advances in science [...]